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School Canteen Advertisement – Chicken Rice Stall
School Canteen Advertisement – Chicken Rice Stall
Apply to run a school canteen – Chicken Rice stall at St Andrew’s School (Junior). Download the form, prepare your documents, and submit by the closing date.
Canteen vendor requirements
Table caption
Type of Stall | Closing Date | Requirements |
|---|---|---|
Chicken Rice Stall (halal / non-halal) | 30st October 2026 | Any Healthy Chicken Rice Stall |
Application Procedure
Download and complete the application form. You may also request for a hardcopy from the School's General Office.
Attached the following documents together with the application form:
Photocopy of NRIC (Front and Back)
List of proposed menu and pricing for all items
Photocopy of relevant certificates such as Basic Food Hygiene Course
Submit the completed application form and documents by closing date via email OR to the School's General Office.
Address: 2 Francis Thomas Drive Singapore 359337
Contact No: 62884303
Contact Person: Administration Manager
How to get here?
Nearest MRT: Potong Pasir MRT station
Bus nos.: 13, 107, 107M, 133, 142, 142A, 147, 147A, 506, 853, and 853M (From Potong Pasir MRT Station), 8, 26, 31, 90, 90A, 142, 151, 154, 857, 966, and 985
Interested Applicants must meet the following criteria:
Singapore Citizen or Singapore Permanent Resident (SPR) for stallholder and stall assistant.
Able to provide good service and good quality food with prices determined in consultation with the school.
Able to provide cooked food that meets the health /nutritional standards set by the Health Promotion Board (HPB) under the "Healthy Meals in Schools Programme (HMSP)" guidelines (see link). ↗(opens in new tab) (opens in new tab)
Able to maintain high standard of food safety and personal hygiene.
Healthy and fit to operate stall.
Applicants should preferably fulfill the following criteria:
Successful applicant and stall assistant(s) must possess the WSQ Basic Food Hygiene Certificate.
Possess catering experience or experience operating in a school environment.
Successful applicant is required to apply for a food stall license from Singapore Food Agency (SFA).
Shortlisted applicants will be notified for an interview and will be required to provide food sampling for the School Canteen Selection Committee at the applicant's own expense.
School Canteen Advertisement – Malay Stall
School Canteen Advertisement – Malay Stall
Apply to run a school canteen – Malay stall at St Andrew’s School (Junior). Download the form, prepare your documents, and submit by the closing date.
Canteen vendor requirements
Table caption
Type of Stall | Closing Date | Requirements |
|---|---|---|
Malay Stall (halal) | 30st October 2026 | Any Healthy Halal Rice Stall |
Application Procedure
Download and complete the application form. You may also request for a hardcopy from the School's General Office.
Attached the following documents together with the application form:
Photocopy of NRIC (Front and Back)
List of proposed menu and pricing for all items
Photocopy of relevant certificates such as Basic Food Hygiene Course
Submit the completed application form and documents by closing date via email OR to the School's General Office.
Address: 2 Francis Thomas Drive Singapore 359337
Contact No: 62884303
Contact Person: Administration Manager
How to get here?
Nearest MRT: Potong Pasir MRT station
Bus nos.: 13, 107, 107M, 133, 142, 142A, 147, 147A, 506, 853, and 853M (From Potong Pasir MRT Station), 8, 26, 31, 90, 90A, 142, 151, 154, 857, 966, and 985
Interested Applicants must meet the following criteria:
Singapore Citizen or Singapore Permanent Resident (SPR) for stallholder and stall assistant.
Able to provide good service and good quality food with prices determined in consultation with the school.
Able to provide cooked food that meets the health /nutritional standards set by the Health Promotion Board (HPB) under the "Healthy Meals in Schools Programme (HMSP)" guidelines (see link). ↗(opens in new tab) (opens in new tab)
Able to maintain high standard of food safety and personal hygiene.
Healthy and fit to operate stall.
Applicants should preferably fulfill the following criteria:
Successful applicant and stall assistant(s) must possess the WSQ Basic Food Hygiene Certificate.
Possess catering experience or experience operating in a school environment.
Successful applicant is required to apply for a food stall license from Singapore Food Agency (SFA).
Shortlisted applicants will be notified for an interview and will be required to provide food sampling for the School Canteen Selection Committee at the applicant's own expense.